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About This Item
Linear Formula:
CH3COC6H4NH2 · HCl
CAS Number:
Molecular Weight:
171.62
NACRES:
NA.22
PubChem Substance ID:
UNSPSC Code:
12352100
EC Number:
246-930-2
MDL number:
Assay:
95%
Form:
solid
InChI key
APTPPYQXBFFQHZ-UHFFFAOYSA-N
InChI
1S/C8H9NO.ClH/c1-6(10)7-4-2-3-5-8(7)9;/h2-5H,9H2,1H3;1H
SMILES string
Cl.CC(=O)c1ccccc1N
assay
95%
form
solid
mp
285-289 °C (lit.)
functional group
ketone
Application
2′-Aminoacetophenone hydrochloride was used in the synthesis of α-benzamidoacetophenone and indazoles.
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
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The Preparation of Indazoles Via Metal Free Intramolecular Electrophilic Amination of 2-Aminophenyl Ketoximes.
M Counceller C, et al.
Organic Syntheses, 33-41 (2012)
Chloramphenicol1 (Chloromycetin). VI. A Synthetic Approach.
Long LM and Troutman HD.
Journal of the American Chemical Society, 71(7), 2469-2472 (1949)
W Y Li et al.
Journal of chromatography, 619(1), 148-153 (1993-09-08)
Mitomycin C (MMC) is used in the treatment of disseminated adenocarcinoma of the stomach and pancreas and is used in ophthalmology as adjunctive therapy in trabeculectomy. Since only small volumes of aqueous humor are available for analysis, a sensitive method
Madhushree Y Gokhale et al.
Journal of pharmaceutical sciences, 98(12), 4639-4649 (2009-06-25)
Glycosylation reaction kinetics of a series of aromatic amines (kynurenine, 2'-aminoacetophenone, daptomycin, and sulfamethoxazole) was compared to propose a unifying reaction mechanism. Kinetic studies were conducted in aqueous solutions containing glucose in the pH range 1-6.5 with 2'-aminoacetophenone and daptomycin.
Amy Scott-Thomas et al.
Journal of breath research, 5(4), 046002-046002 (2011-06-28)
2-Aminoacetophenone can be detected in the breath of Pseudomonas aeruginosa colonized cystic fibrosis patients; however, low levels were also detected in a small proportion of healthy subjects. It was hypothesized that food, beverages, cosmetics or medications could be a source
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