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About This Item
Linear Formula:
CH3CH2SO3H
CAS Number:
Molecular Weight:
110.13
UNSPSC Code:
12352100
PubChem Substance ID:
MDL number:
concentration
70 wt. % in H2O
refractive index
n20/D 1.42
density
1.271 g/mL at 25 °C
SMILES string
CCS(O)(=O)=O
InChI
1S/C2H6O3S/c1-2-6(3,4)5/h2H2,1H3,(H,3,4,5)
InChI key
CCIVGXIOQKPBKL-UHFFFAOYSA-N
Legal Information
Product of Arkema Inc.
signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1 - Skin Corr. 1B
Storage Class
8A - Combustible corrosive hazardous materials
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter
Regulatory Information
危险化学品
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Anne N Reid et al.
Applied and environmental microbiology, 74(5), 1598-1612 (2008-01-15)
In order to cause disease, the food- and waterborne pathogen Campylobacter jejuni must face the extreme acidity of the host stomach as well as cope with pH fluctuations in the intestine. In the present study, C. jejuni NCTC 11168 was
E M Thurman et al.
Journal of chromatography. A, 957(1), 3-9 (2002-07-10)
Degradates of acetochlor and alachlor (ethanesulfonic acids, ESAs) were analyzed in both standards and in a groundwater sample using high-performance liquid chromatography-time-of-flight mass spectrometry with electrospray ionization. The negative pseudomolecular ion of the secondary amide of acetochlor ESA and alachlor
Anne N Reid et al.
Applied and environmental microbiology, 74(5), 1583-1597 (2008-01-15)
Campylobacter jejuni causes food- and waterborne gastroenteritis, and as such it must survive passage through the stomach in order to reach the gastrointestinal tract. While little is known about how C. jejuni survives transit through the stomach, its low infectious
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 471550-500G | 04061837247972 |
| 471550-100G | 04061832360140 |
