Sign In to View Organizational & Contract Pricing.
About This Item
Linear Formula:
D2C=CDCONH2
CAS Number:
Molecular Weight:
74.10
UNSPSC Code:
12352002
PubChem Substance ID:
MDL number:
Isotopic purity:
98 atom % D
Assay:
98% (CP)
Mass shift:
M+3
Form:
solid
isotopic purity
98 atom % D
assay
98% (CP)
form
solid
technique(s)
protein expression: suitable
bp
125 °C/25 mmHg (lit.)
mp
82-86 °C (lit.)
mass shift
M+3
SMILES string
[2H]\C([2H])=C(/[2H])C(N)=O
InChI
1S/C3H5NO/c1-2-3(4)5/h2H,1H2,(H2,4,5)/i1D2,2D
InChI key
HRPVXLWXLXDGHG-FUDHJZNOSA-N
Packaging
This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.
signalword
Danger
Hazard Classifications
Acute Tox. 3 Oral - Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Carc. 1B - Eye Irrit. 2 - Muta. 1B - Repr. 2 - Skin Irrit. 2 - Skin Sens. 1 - STOT RE 1
Storage Class
6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
wgk
WGK 3
flash_point_f
280.4 °F - closed cup
flash_point_c
138 °C - closed cup
Regulatory Information
新产品
This item has
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Mohammad Rizwan Khan et al.
Scientific reports, 7, 41995-41995 (2017-02-06)
The present work describes the outcomes of the assessment on acrylamide contents in a number of thermally treated foods (Arabic coffee Qahwa, coffee and tea) obtained from the Saudi Arabian markets. A total of 56 food samples of different brands
Demetris Kafouris et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 35(10), 1928-1939 (2018-08-28)
The determination of acrylamide in potato products, bakery products and coffee, and the human dietary exposure is reported. The method reported is based on a single extraction step with water, followed by the clean-up of the extract using solid phase

