M13807
4-Methoxycinnamic acid, predominantly trans
99%
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About This Item
Linear Formula:
CH3OC6H4CH=CHCO2H
CAS Number:
Molecular Weight:
178.18
EC Number:
MDL number:
UNSPSC Code:
12352103
PubChem Substance ID:
NACRES:
NA.23
Quality Level
Assay
99%
form
liquid crystal
mp
170-173 °C (lit.)
transition temp
crystalline phase to nematic phase 173.5 °C
nematic phase to isotropic phase 190 °C
SMILES string
COc1ccc(\C=C\C(O)=O)cc1
InChI
1S/C10H10O3/c1-13-9-5-2-8(3-6-9)4-7-10(11)12/h2-7H,1H3,(H,11,12)/b7-4+
InChI key
AFDXODALSZRGIH-QPJJXVBHSA-N
Related Categories
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
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S Adisakwattana et al.
Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et metabolisme, 43(11), 766-773 (2011-10-20)
p-Methoxycinnamic acid (p-MCA) is a cinnamic acid derivative that shows various pharmacologic actions such as hepatoprotective and antihyperglycemic activities. The present study was to elucidate the mechanisms by which p-MCA increases [Ca²⁺]i and insulin secretion in INS-1 cells. p-MCA (100
Yoshio Nakagawa et al.
Biochemical pharmacology, 66(1), 63-73 (2003-06-24)
The metabolism and action of trans-anethole (anethole) and the estrogen-like activity of the compound and its metabolites were studied in freshly isolated rat hepatocytes and cultured MCF-7 human breast cancer cells, respectively. The incubation of hepatocytes with anethole (0.25-2.0mM) caused
Sirintorn Yibchok-anun et al.
Basic & clinical pharmacology & toxicology, 102(5), 476-482 (2008-03-19)
This study investigated the effect of p-methoxycinnamic acid (p-MCA) on plasma glucose and insulin concentrations in normal and streptozotocin-induced diabetic rats. In both fasting and glucose-loading conditions, an oral administration of p-MCA (40-100 mg/kg) significantly decreased plasma glucose and also
Dan Xu et al.
Journal of medical microbiology, 60(Pt 11), 1626-1632 (2011-07-02)
This study focused on identifying possible new options derived from natural sources for the treatment of bacterial infections. Several natural products were investigated for their potential in modulating Shigella-host-cell interactions. The proliferation of Shigella sonnei was effectively inhibited inside HEp-2
So Ra Kim et al.
Brain research. Cognitive brain research, 17(2), 454-461 (2003-07-26)
We previously reported that phenylpropanoids isolated from the roots of Scrophularia buergeriana Miquel (Scrophulariaceae) protected cultured cortical neurons against glutamate-induced neurotoxicity [Kim and Kim, Phytochemistry, 54 (2000) 503-509; Kim et al., Br. J. Pharmacol. 135 (2002) 1281-1291]. In the present
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