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About This Item
Linear Formula:
CH3(CH2)11CO2H
CAS Number:
Molecular Weight:
214.34
EC Number:
211-341-1
UNSPSC Code:
12352103
PubChem Substance ID:
Beilstein/REAXYS Number:
508317
MDL number:
InChI key
SZHOJFHSIKHZHA-UHFFFAOYSA-N
InChI
1S/C13H26O2/c1-2-3-4-5-6-7-8-9-10-11-12-13(14)15/h2-12H2,1H3,(H,14,15)
SMILES string
CCCCCCCCCCCCC(O)=O
assay
98%
bp
236 °C/100 mmHg (lit.)
mp
41-42 °C (lit.)
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signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
ppe
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
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Jonathan Y Bernard et al.
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Breastfeeding has been associated with improved cognitive development. This may be explained by polyunsaturated fatty acid (PUFA) content of breast milk, especially long-chain (LC) PUFA that are needed for postnatal brain growth. Using data from the French EDEN cohort, we
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Effects of grain type and dietary oil supplement on production performance, energy balance, metabolic heat production, and markers of liver function of heat-loaded lactating dairy cows were evaluated using 8 multiparous Holstein cows (77.0d in milk) in a duplicated 4×4
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Lutein is a dietary carotenoid well known for its role as an antioxidant in the macula, and recent reports implicate a role for lutein in cognitive function. Lutein is the dominant carotenoid in both pediatric and geriatric brain tissue. In
Xiang Z Li et al.
Animal science journal = Nihon chikusan Gakkaiho, 86(8), 755-764 (2015-01-20)
We hypothesized that manipulating metabolism with fish oil and malate as a hydrogen acceptor would affect the biohydrogenation process of α-linolenic acid by rumen microbes. This study was to examine the effect of fish oil and/or malate on the production
S Jorjong et al.
Journal of dairy science, 97(11), 7054-7064 (2014-09-10)
Most cows encounter a state of negative energy balance during the periparturient period, which may lead to metabolic disorders and impaired fertility. The aim of this study was to assess the potential of milk fatty acids as diagnostic tools of
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