T65404
2,4,6-Trihydroxybenzaldehyde
≥97%
Synonym(s):
Formylphloroglucinol, NSC 38610, Phloroglucinaldehyde, Phloroglucinolcarboxaldehyde
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About This Item
Linear Formula:
(HO)3C6H2CHO
CAS Number:
Molecular Weight:
154.12
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
207-663-7
Beilstein/REAXYS Number:
2254429
MDL number:
Assay:
≥97%
Quality Level
assay
≥97%
mp
195 °C (dec.) (lit.)
SMILES string
[H]C(=O)c1c(O)cc(O)cc1O
InChI
1S/C7H6O4/c8-3-5-6(10)1-4(9)2-7(5)11/h1-3,9-11H
InChI key
BTQAJGSMXCDDAJ-UHFFFAOYSA-N
Application
Reactant involved in the synthesis of biologically active molecules including:
- 2,4,6-trichlorophenyl hydrazones with potential inhibition of protein glycation
- Esculentoside A derivatives with haemolytic activity and LPS-induced nitric oxide production inhibition
- α-Nucleophiles for hydrolysis of organophosphorus nerve agents
- Xanthine oxidase inhibitors
- Non-complexes Schiff base hydrazones
- Methylated (±)-epigallocatechin gallate library for anticancer activity studies
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
11 - Combustible Solids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
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Annelie Damerau et al.
Food chemistry, 332, 127385-127385 (2020-07-06)
A promising way of processing Baltic herring, Clupea harengus membras, is turning the fish into boneless mince. However, Baltic herring is prone to lipid oxidation, which possesses a challenge for industrial applications. The aim of this work was to study
Annamária Marton et al.
Anticancer research, 36(11), 5743-5750 (2016-10-30)
Constitutive activation of nuclear factor kappa-B (NFĸB) is a hallmark of various cancer types, including melanoma. Chemotherapy may further increase tumour NFĸB activity, a phenomenon that, in turn, exacerbates drug resistance. This study aimed at preliminary screening of a panel
Anna Vallverdú-Queralt et al.
Food chemistry, 199, 902-910 (2016-01-19)
In red and rosé wines, the grape anthocyanins are progressively converted to more stable pigments, including phenylpyranoanthocyanins. One-/two-dimensional NMR and UPLC-DAD-ESI-MS(n) measurements were used to monitor the synthesis of guaiacylpyranomalvidin 3-O-glucoside from malvidin 3-O-glucoside and vinylguaiacol in model solutions and
Global Trade Item Number
| SKU | GTIN |
|---|---|
| T65404-5G | 04061837371684 |