W206120
α-Amylcinnamaldehyde
mixture of cis and trans, ≥97%, natural, FG
Synonym(s):
2-Pentyl cinnamaldehyde
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About This Item
assay
≥97%
InChI key
HMKKIXGYKWDQSV-SDNWHVSQSA-N
InChI
1S/C14H18O/c1-2-3-5-10-14(12-15)11-13-8-6-4-7-9-13/h4,6-9,11-12H,2-3,5,10H2,1H3/b14-11+
SMILES string
[H]C(/C(CCCCC)=C/C1=CC=CC=C1)=O
biological source
botanical
grade
FG, Fragrance grade, Halal, Kosher, natural
agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.510
composition
contains IFRA and EU 1223/2009 restricted α-Amylcinnamaldehyde
greener alternative product characteristics
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
Quality Level
refractive index
n20/D 1.557 (lit.)
bp
287-290 °C (lit.)
density
0.97 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
amyl cinnamal
greener alternative category
organoleptic
floral; spicy; sweet
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General description
signalword
Warning
hcodes
Hazard Classifications
Aquatic Chronic 2 - Skin Sens. 1
Storage Class
10 - Combustible liquids
wgk
WGK 2
flash_point_f
294.8 °F
flash_point_c
146 °C
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