biological source
Coriandrum sativum L.
grade
FG, Fragrance grade, Halal, Kosher, natural
agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 182.20
optical activity
[α]20/D +11.0°, neat
composition
Contains Camphor, IFRA and EU 1223/2009 restricted Geraniol and EU1223/2009 restricted Linalool and Limonene (sum of D, L, and DL)
refractive index
n20/D 1.465 (lit.)
bp
193 °C (lit.)
density
0.868 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
linalool, limonene (sum of D, L and DL), geraniol, camphor
organoleptic
floral; sweet
Quality Level
Preparation Note
Storage Class
10 - Combustible liquids
wgk
WGK 2
flash_point_f
145.4 °F - closed cup
flash_point_c
63 °C - closed cup
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