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About This Item
Linear Formula:
CH3CO2(CH2)11CH3
CAS Number:
Molecular Weight:
228.37
FEMA Number:
2616
Council of Europe no.:
200
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.010
EC Number:
203-995-1
NACRES:
NA.21
MDL number:
Organoleptic:
fresh; waxy; sweet
Grade:
FG, Halal, Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens
biological source
synthetic
Quality Level
grade
FG, Halal, Kosher
agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515
assay
≥98%
refractive index
n20/D 1.432 (lit.)
bp
150 °C/15 mmHg (lit.)
density
0.865 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
fresh; waxy; sweet
SMILES string
CCCCCCCCCCCCOC(C)=O
InChI
1S/C14H28O2/c1-3-4-5-6-7-8-9-10-11-12-13-16-14(2)15/h3-13H2,1-2H3
InChI key
VZWGRQBCURJOMT-UHFFFAOYSA-N
hcodes
pcodes
Hazard Classifications
Aquatic Chronic 4
Storage Class
10 - Combustible liquids
wgk
WGK 2
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
Regulatory Information
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| W261602-4KG-K | 04061837520129 |
| W261602-SAMPLE-K | 04061837515675 |
| W261602-1KG-K | 04061837520112 |