About This Item
Halal
Kosher
grade
Certified organic (NOP)
Halal
Kosher
reg. compliance
FDA 21 CFR 117
FDA 21 CFR 182.20
refractive index
n20/D 1.486
bp
224 °C (lit.)
density
0.899 g/mL at 25 °C
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
lemon
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General description
Legal Information
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
194.0 °F - closed cup
Flash Point(C)
90 °C - closed cup
Personal Protective Equipment
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