W298816
Rose absolute, Moroccan
Synonym(s):
Rose absolute
biological source
Rosa damascena
grade
Kosher
origin
France origin
refractive index
n20/D 1.5040 (lit.)
density
0.964 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
rose
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Features and Benefits
A fragrance material extracted from "Mon" rose flowers grown in northeastern Thailand utilizing a state-of-the-art technology wherby oils are prepared at ambient temperature and without the use of high vacuum, alcohol or hexane. The clear dark red mobile liquid possesses the aroma properties of fresh rose blossom. Mon Rose Oil is insoluble in water, and soluble in ethanol and vegetable oils.
Preparation Note
Extraction method: solvent extraction
Storage Class Code
12 - Non Combustible Liquids
WGK
WGK 3
Flash Point(F)
150.8 °F - closed cup
Flash Point(C)
66 °C - closed cup
Regulatory Information
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Find documentation for the products that you have recently purchased in the Document Library.
Mosciano, G.
Perfumer & Flavorist, 30, 82-82 (2005)
Organoleptic Characteristics of Flavor Materials
Mosciano, G.
Perfumer & Flavorist, 30, 41-41 (2005)
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