Skip to Content
Merck
CN

W371009

Methyl 3-nonenoate

≥96%, FG

Synonym(s):

Methyl non-3-enoate

Sign In to View Organizational & Contract Pricing.

Select a Size

About This Item

Linear Formula:
CH3(CH2)4CH=CHCH2CO2CH3
CAS Number:
13481-87-3
Molecular Weight:
170.25
FEMA Number:
3710
UNSPSC Code:
12164502
PubChem Substance ID:
24901853
Flavis number:
9.298
EC Number:
236-786-9
NACRES:
NA.21
MDL number:
MFCD00065419
Organoleptic:
green; fruity; pear
Grade:
FG, Halal, Kosher
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens

Key Documents

View All Documentation
Technical Service
Need help? Our team of experienced scientists is here for you.
Let Us Assist
Technical Service
Need help? Our team of experienced scientists is here for you.
Let Us Assist

SMILES string

CCCCC\C=C\CC(=O)OC

InChI

1S/C10H18O2/c1-3-4-5-6-7-8-9-10(11)12-2/h7-8H,3-6,9H2,1-2H3/b8-7+

InChI key

MTDCXFZGUVZRSQ-BQYQJAHWSA-N

biological source

synthetic

grade

FG, Halal, Kosher

agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002

assay

≥96%

refractive index

n20/D 1.436 (lit.)

density

0.885 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

green; fruity; pear

Quality Level

300, 400

Related Categories

General description

Natural occurence: Guava

Application

This interesting material has notes that make it an obvious choice for cucumber and melon flavors. Beyond that, however, it will also work in other fruits, like pear, guava, peach, and some mint flavors, especially spearmint. It might even be considered at very low levels for use in cheese flavors, especially those from goat and sheep′s milk.

Biochem/physiol Actions

Taste at 3-6ppm

Storage Class

10 - Combustible liquids

wgk

WGK 2

flash_point_f

190.4 °F - closed cup

flash_point_c

88 °C - closed cup

ppe

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
SHBT5681
SHBT4133
SHBS9122
SHBP1878
SHBN9119

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Organoleptic Characteristics of Flavor Materials
Michalski, J.
Perfumer & Flavorist, 38(1), 47-47 (2013)

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service