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Merck
CN

W530216

Palm fruit oil

Certified organic (NOP)

Synonym(s):

Palm oil

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About This Item

CAS Number:
UNSPSC Code:
12164502
EC Number:
232-316-1
MDL number:
Organoleptic:
fruity
Grade:
Certified organic (NOP), Fragrance grade, Halal
Biological source:
Elaeis guineensis
Agency:
follows IFRA guidelines
Food allergen:
no known allergens
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biological source

Elaeis guineensis

grade

Certified organic (NOP), Fragrance grade, Halal

agency

follows IFRA guidelines

reg. compliance

EU Regulation 1223/2009

origin

Colombia origin

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

fruity

storage temp.

2-8°C

General description

Palm fruit oil, a widely used vegetable oil, is obtained from the mesocarp of the palm fruit. It is mainly composed of palmitic acid and also unsaturated fatty acids such oleic and linoleic acid. Palm oil undergoes trans-esterification with methanol to form methyl ester of palm oil, also known as palm oil diesel (POD). POD is a promising candidate as a diesel substitute.

Legal Information

Certified organic by MOSA

Storage Class

13 - Non Combustible Solids

wgk

WGK 1

flash_point_f

>230.0 °F

flash_point_c

> 110 °C

ppe

Eyeshields, Gloves

Regulatory Information

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The use of palm oil as diesel fuel substitute.
Sapuan SM, et al.
Proceedings of the Institution of Mechanical Engineers, Part A: Journal of Power and Energy, 210(1), 47-53 (1996)
Biodiesel from palmoil?an analysis of its properties and potential.
Kalam MA & Masjuki HH.
Biomass and Bioenergy, 23(6), 471-479 (2002)
Chee-Meng Boon et al.
PloS one, 8(2), e55908-e55908 (2013-02-15)
Oleic acid has been shown to lower high blood pressure and provide cardiovascular protection. Curiosity arises as to whether super olein (SO), red palm olein (RPO) and palm olein (PO), which have high oleic acid content, are able to prevent
Zakiah Jubri et al.
Nutrition journal, 12, 2-2 (2013-01-05)
Cigarette smoke contains free radicals and an have adverse effect to the immune system. Supplementation of palm oil vitamin E (palmvitee), is known has antioxidant properties is thought to be beneficial for system immune protection against free radicals activity. The
Khamphe Phoungthong et al.
Journal of environmental sciences (China), 25(4), 751-757 (2013-08-09)
Mixed crude palm oil (MCPO), the mixture of palm fiber oil and palm kernel oil, has become of great interest as a renewable energy source. It can be easily extracted from whole dried palm fruits. In the present work, the

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