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Merck
CN

800604C

Avanti

16:0 Ethylene Glycol

Avanti Research - A Croda Brand

Synonym(s):

1,2-dihexadecanoyl ethylene glycol; DEG(16:0/16:0)

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About This Item

Empirical Formula (Hill Notation):
C34H66O4
CAS Number:
Molecular Weight:
538.89
UNSPSC Code:
12352211
NACRES:
NA.25
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Product Name

16:0 Ethylene Glycol, 1,2-dipalmitoyl ethylene glycol, chloroform

Assay

>99% (TLC)

form

liquid

packaging

pkg of 1 × 1 mL (800604C-10mg)

manufacturer/tradename

Avanti Research - A Croda Brand 800604C

concentration

10 mg/mL (800604C-10mg)

lipid type

neutral glycerides
neutral lipids

shipped in

dry ice

storage temp.

−20°C

InChI

1S/C34H66O4/c1-3-5-7-9-11-13-15-17-19-21-23-25-27-29-33(35)37-31-32-38-34(36)30-28-26-24-22-20-18-16-14-12-10-8-6-4-2/h3-32H2,1-2H3

InChI key

IKVCSHRLYCDSFD-UHFFFAOYSA-N

General description

16:0 Ethylene Glycol or ethylene glycol dipalmitate (EGDP) is generated by palmitic acid esterification with ethylene glycol. EDGP is not genotoxic and displays no accumulation on hydrolysis. It is useful as a lubricant in plastic polymer preparation. The synthesis of palmitic acid esters involves used of polyols like ethylene glycol.

Packaging

5 mL Clear Glass Sealed Ampule (800604C-10mg)

Legal Information

Avanti Research is a trademark of Avanti Polar Lipids, LLC

Pictograms

Skull and crossbonesHealth hazard

Signal Word

Danger

Hazard Classifications

Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Carc. 2 - Eye Irrit. 2 - Repr. 2 - Skin Irrit. 2 - STOT RE 1 - STOT SE 3

Target Organs

Central nervous system

Storage Class Code

6.1D - Non-combustible acute toxic Cat.3 / toxic hazardous materials or hazardous materials causing chronic effects

WGK

WGK 3

Flash Point(F)

does not flash

Flash Point(C)

does not flash

Regulatory Information

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Vittorio Silano et al.
EFSA journal. European Food Safety Authority, 14(10), e04580-e04580 (2016-01-01)
This statement addresses a request to EFSA from the Dutch Ministry of Public Health, Welfare and Sport to assess the impact of recent evidence underlying the conclusions of the 2016 RIVM report on the current temporary tolerable intake (t-TDI) for
Asma Chaari et al.
Journal of oleo science, 66(5), 455-461 (2017-04-07)
The production of fatty acid esters from stearic, oleic, and palmitic acids and polyols (ethylene glycol and glycerol) was investigated in this work. A series of montmorillonite-based clays catalysts (KSF, KSF/0, KP10, and K10), having different physicochemical properties, were used

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