ERC-004
trans-Chlordane (gamma-chlordane)
(γ isomer), vial of 25 mg, analytical standard
Synonym(s):
γ-Chlordane
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About This Item
Empirical Formula (Hill Notation):
C10H6Cl8
CAS Number:
Molecular Weight:
409.78
UNSPSC Code:
41116107
EC Number:
225-826-0
grade
analytical standard
packaging
vial of 25 mg
application(s)
environmental
forensics and toxicology
format
neat
storage temp.
room temp
SMILES string
Cl[C@@H]1CC2C([C@H]1Cl)[C@@]3(Cl)C(Cl)=C(Cl)[C@]2(Cl)C3(Cl)Cl
InChI
1S/C10H6Cl8/c11-3-1-2-4(5(3)12)9(16)7(14)6(13)8(2,15)10(9,17)18/h2-5H,1H2/t2?,3-,4?,5+,8+,9-/m1/s1
InChI key
BIWJNBZANLAXMG-MRTOWHRVSA-N
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 3 Oral - Acute Tox. 4 Inhalation - Aquatic Acute 1 - Aquatic Chronic 1 - Carc. 2
Storage Class
6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Regulatory Information
监管及禁止进口产品
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Pernilla Carlsson et al.
Environmental pollution (Barking, Essex : 1987), 192, 154-161 (2014-06-22)
Concentration and enantiomeric fractions (EFs) of chiral chlorinated pesticides (α-hexachlorocyclohexane (α-HCH), trans-, cis- and oxychlordane) were determined in Arctic zooplankton, mainly Calanus spp. collected in the period 2007-11 from Svalbard fjords and open pack-ice. The temporal and spatial enantiomer distribution
Jianqiao Xu et al.
Environmental science & technology, 48(14), 8012-8020 (2014-06-17)
Bioconcentration factors (BCFs) measured in the laboratory are important for characterizing the bioaccumulative properties of chemicals entering the environment, especially the potential persistent organic pollutants (POPs), which can pose serious adverse effects on ecosystem and human health. Traditional lethal analysis
Anping Zhang et al.
The Science of the total environment, 505, 1142-1147 (2014-12-04)
The application of greenhouse vegetable cultivation has dramatically expanded worldwide during the last several decades. However, little information is available on the distribution and uptake of pesticides in greenhouse vegetables. To bridge this knowledge gap, the present study was initiated