Product Name
Tryptone Soy Broth, (Casein-peptone Soymeal-peptone Broth), pH 7.3±0.2 (25 °C, after autoclaving)
composition
Dextrose, 2.5 g/L
di-Potassium Hydrogen Phosphate, 2.5 g/L
Sodium Chloride, 5.0 g/L
Soy Peptone, 5.0 g/L
Tryptone, 15.0 g/L
packaging
pkg of 5 kg (HG000C16.5)
poly bottle of 12 × 500 g (HG000C16.500)
pH
7.3±0.2 (25 °C, after autoclaving)
storage temp.
15-25°C
Application
Preparation Note
Regulatory Information
Certificates of Analysis (COA)
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