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Merck
CN

05598

Feeley Gorman Agar

suitable for microbiology

Synonym(s):

FG Agar

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About This Item

UNSPSC Code:
41106200

Key Documents

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shelf life

limited shelf life, expiry date on the label

composition

agar, 17.0 g/L , beef extract, 3.0 g/L , casein acid hydrolysate, 17.5 g/L , L-cysteine hydrochloride, 0.4 g/L , ferric pyrophosphate, soluble, 0.25 g/L , starch, 1.5 g/L

final pH

6.9±0.2 (25 °C)

application(s)

agriculture
clinical testing
environmental
food and beverages, microbiology

suitability

nonselective for Legionella spp.

General description

Feeley Gorman Agar / Broth is recommended for isolation and presumptive identification of Legionella species.

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

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G A Hébert et al.
Annals of internal medicine, 92(1), 53-54 (1980-01-01)
The "Pittsburgh pneumonia agent," isolated by Pasculle and co-workers from human lung tissue, has been cultured on artificial media and characterized. The "Pittsburgh" bacterium and the TATLOCK and HEBA bacteria have identical cultural, biochemical, and antigenic characteristics. They also have
J C Feeley et al.
Journal of clinical microbiology, 8(3), 320-325 (1978-09-01)
Yolk sac suspensions infected with the Legionnaires disease bacterium (LDB) were plated onto 17 different bacteriological agar media. The LDB grew only on Mueller-Hinton agar supplemented with 1% Iso Vitale X and 1% hemoglobin (MH-IH). This medium was subsequently analyzed

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