07915
Potato Extract
suitable for microbiology
Synonym(s):
Potato Infusion
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About This Item
UNSPSC Code:
41116130
biological source
plant
form
powder
shelf life
limited shelf life, expiry date on the label
composition
amino-nitrogen, ≥2% , total nitrogen (N), ≥3%
loss
≤8% loss on drying
pH
6.0±1.0 (25 °C, 2% in H2O)
solubility
H2O: 2%, slightly hazy, brown-yellow
application(s)
food and beverages, microbiology
General description
The major part of this extract is composed of carbohydrates. It is also rich in proteins and peptides and natural minerals. It is recommended to be used in Potato Glucose Agar for the detection and enumeration of yeasts and molds.
Storage Class
13 - Non Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Regulatory Information
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