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About This Item
Product Name
Karmali Campylobacter Agar (Base), NutriSelect® Plus, suitable for microbiology
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 12 g/L
charcoal, 4 g/L
corn starch, 1 g/L
peptone, special, 23 g/L
sodium chloride, 5 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.4±0.2 (25 °C)
application(s)
environmental
food and beverages
veterinary
microbiology
suitability
selective for Campylobacter spp.
Quality Level
Application
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Preparation Note
Legal Information
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Regulatory Information
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Articles
Campylobacter spp. are regarded as the leading cause of bacterial gastroenteritis in humans worldwide.
Specific agars and broths support detection and cultivation of Campylobacter, requiring complex media with essential supplements.
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