19433
Wine analysis: stock solution I
analytical standard
Synonym(s):
Stock solution I for wine analysis
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About This Item
UNSPSC Code:
41116107
grade
analytical standard
contains
0.7 mg sodium azide as stabilizer (per 100 mL)
technique(s)
ion chromatography: suitable
application(s)
cleaning products
cosmetics
food and beverages
personal care
format
multi-component solution
Other Notes
100 mL solution contain
0.5 g Citric acid
0.5 g Malic acid
0.5 g Succinic acid
0.5 g Acetic acid
2.0 g Tartaric acid
2.0 g Lactic acid
0.5 g Citric acid
0.5 g Malic acid
0.5 g Succinic acid
0.5 g Acetic acid
2.0 g Tartaric acid
2.0 g Lactic acid
signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1 - Skin Irrit. 2
Storage Class
12 - Non Combustible Liquids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
Regulatory Information
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Lakshmi Vishwanat et al.
Journal of endodontics, 43(6), 916-922 (2017-04-19)
Although clinical success in regenerative endodontics is substantially high, histological success is limited to finding bone/cementum-like tissue instead of dentin within the canal space. The aims of this study were to investigate (1) the effect of bacterial biofilm on osteogenic