28200
p-Coumaric acid
≥98.0% (HPLC), purum
Synonym(s):
trans-4-Hydroxycinnamic acid
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About This Item
Linear Formula:
HOC6H4CH=CHCO2H
CAS Number:
Molecular Weight:
164.16
PubChem Substance ID:
UNSPSC Code:
12171500
Beilstein/REAXYS Number:
2207383
MDL number:
grade
purum
assay
≥98.0% (HPLC)
mp
214 °C (dec.) (lit.)
SMILES string
OC(=O)\C=C\c1ccc(O)cc1
InChI
1S/C9H8O3/c10-8-4-1-7(2-5-8)3-6-9(11)12/h1-6,10H,(H,11,12)/b6-3+
InChI key
NGSWKAQJJWESNS-ZZXKWVIFSA-N
Biochem/physiol Actions
Hydroxycinnamic acid found in many fruits and vegetables.
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signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
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Shengbao Cai et al.
Journal of agricultural and food chemistry, 60(29), 7245-7251 (2012-07-07)
The purpose of the present work is to study the pancreatic lipase inhibitory effects of different subfractions (n-hexane, ethyl acetate (EA), n-butanol, and water) from ethanol extracts of nonfermented and fungi-fermented oats and to delineate the interactions of three primary
Anna Vallverdú-Queralt et al.
Journal of agricultural and food chemistry, 60(38), 9667-9672 (2012-09-11)
The effect of pulsed electric fields on the polyphenol profile of tomato juices was studied. First, tomatoes were subjected to moderate-intensity pulsed electric fields (MIPEFs) and then were immediately refrigerated at 4 °C for 24 h. Treated and untreated juices
Jie Fu et al.
European journal of medicinal chemistry, 45(6), 2638-2643 (2010-02-26)
A series of caffeic acid amides 1-23 were synthesized and nine of which (13-17, 19-21 and 23) were reported for the first time. The chemical structures of these compounds were confirmed by means of 1H NMR, ESI MS and elemental