form
solid
shelf life
limited shelf life, expiry date on the label
composition
meat peptone, 10 g/L , sodium chloride, 5 g/L , DL-tryptophan, 1 g/L
final pH
7.2±0.2 (25 °C)
application(s)
environmental
food and beverages, microbiology
suitability
nonselective for Escherichia coli, nonselective for bacteria (General Media), nonselective for coliforms
Quality Level
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Application
Storage Class
13 - Non Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Regulatory Information
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