Skip to Content
Merck
CN

41736

Diethyl sulfide

analytical standard

Synonym(s):

1,1′-Thiobisethane, Ethyl sulfide, NSC 75157

Sign In to View Organizational & Contract Pricing.

Select a Size

Change View

About This Item

Linear Formula:
(C2H5)2S
CAS Number:
Molecular Weight:
90.19
UNSPSC Code:
41116107
NACRES:
NA.24
PubChem Substance ID:
EC Number:
206-526-9
Beilstein/REAXYS Number:
1696909
MDL number:
Technical Service
Need help? Our team of experienced scientists is here for you.
Let Us Assist


grade

analytical standard

Quality Level

vapor pressure

105 mmHg ( 37.7 °C)

assay

≥97.0% (GC)

shelf life

limited shelf life, expiry date on the label

refractive index

n20/D 1.442 (lit.)

bp

90-92 °C (lit.)

mp

−100 °C (lit.)

density

0.837 g/mL at 25 °C (lit.)

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

neat

SMILES string

CCSCC

InChI

1S/C4H10S/c1-3-5-4-2/h3-4H2,1-2H3

InChI key

LJSQFQKUNVCTIA-UHFFFAOYSA-N

General description

Diethyl sulfide, a volatile alkyl sulfide, is an aroma active compound in a variety of foodstuffs and beverages. This sulfur-compound can significantly affect the quality of food and drinks by virtue of its low sensory threshold.

Application

Diethyl sulfide may be used as an analytical standard for the determination of the analyte in wastewater, wines, and beer by gas chromatography (GC) based techniques.


Still not finding the right product?

Explore all of our products under Diethyl sulfide


pictograms

FlameExclamation mark

signalword

Danger

Hazard Classifications

Eye Irrit. 2 - Flam. Liq. 2 - Skin Irrit. 2

Storage Class

3 - Flammable liquids

wgk

WGK 3

flash_point_f

15.8 °F - closed cup

flash_point_c

-9 °C - closed cup

Regulatory Information

危险化学品

This item has



Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library



Chromatographic analysis of volatile sulphur compounds in wines using the static headspace technique with flame photometric detection
Mestres M, et al.
Journal of Chromatography A, 773(1-2), 261-269 (1997)
Rapid quantification of flavor-active sulfur compounds in beer
Dercksen AW, et al.
Journal of the American Society of Brewing Chemists, 50(3), 93-101 (1992)
Selective determination of volatile sulfur compounds in wine by gas chromatography with sulfur chemiluminescence detection
Siebert TE, et al.
Journal of Agricultural and Food Chemistry, 58(17), 9454-9462 (2010)



Global Trade Item Number

SKUGTIN
431974-1G04061825585215
431974-10G04061831810936
41736-1ML04061832090160