62895
Lysine Decarboxylase Salt Broth
suitable for microbiology
shelf life
limited shelf life, expiry date on the label
composition
bromocresol purple, 0.01 g/L
cresol red, 0.005 g/L
glucose, 0.5 g/L
L-lysine, 10 g/L
meat extract, 5 g/L
meat peptone (peptic), 5 g/L
pyridoxal, 0.005 g/L
sodium chloride, 30 g/L
final pH
6.5±0.2 (37 °C)
application(s)
microbiology
Application
Differential medium for confirmation of Vibrio parahemolyticus by the lysine decarboxylase test.
Recommended by the "Schweizerisches Lebensmittelbuch" 5th ed., chapter 56A.
Recommended by the "Schweizerisches Lebensmittelbuch" 5th ed., chapter 56A.
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