75724
Hybriscan™ I kit
Lactobacillus brevis, suitable for environmental, food and beverages, microbiology and in situ hybriziation
Synonym(s):
Lactobacillus brevis HybriScan™I, FastScan Lactobacillus brevis
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About This Item
Product Name
HybriScan™I Lactobacillus brevis, suitable for food and beverages, microbiology, suitable for microbe id | in situ hybriziation
usage
sufficient for 48 reactions
Quality Level
manufacturer/tradename
(HybriScan™)
technique(s)
microbe id | in situ hybriziation: suitable
application(s)
food and beverages
microbiology
storage temp.
2-8°C
suitability
Lactobacillus spp.
Related Categories
General description
Features and Benefits
- Sensitivity (cfu/assay): 1000
Legal Information
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Regulatory Information
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Articles
Information about lactobacilli, rod-shaped, Gram-positive, fermentative, facultative anaerobic or microaerophilic organotrophs. The lactobacillus organtroph belongs to the lactic acid bacteria group.
Bifidobacteria-selective media detects beneficial bacteria, aiding quality control in microbiology labs.
Probiotics exhibit an inhibitory effect on pathogens, help prevent chronic intestinal inflammatory diseases or atopic syndromes, and support the immune system.
Cost-effective molecular biology method for lactobacilli detection is presented as an alternative to PCR-based methods.
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