85643
Starch
from potato
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About This Item
Linear Formula:
(C6H10O5)n
CAS Number:
EC Number:
MDL number:
UNSPSC Code:
12352201
biological source
potato
impurities
≤0.7% reducing matter (as maltose)
ign. residue
≤0.5% (as SO4)
loss
≤7% loss on drying
pH
6.0-7.5 (25 °C, 2% in H2O)
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Application
suitable as amylase substrate
Storage Class Code
13 - Non Combustible Solids
WGK
nwg
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
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