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Merck
CN

93066

Supelco

Cinnamyl alcohol

analytical standard

Synonym(s):

3-Phenyl-2-propen-1-ol

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About This Item

Linear Formula:
C6H5CH=CHCH2OH
CAS Number:
104-54-1
Molecular Weight:
134.18
Beilstein:
1903999
EC Number:
203-212-3
MDL number:
MFCD00002921
UNSPSC Code:
85151701
PubChem Substance ID:
329770195

Key Documents

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grade

analytical standard

Quality Level

100

vapor density

4.6 (vs air)

vapor pressure

<0.01 mmHg ( 25 °C)

Assay

≥96.0% (GC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

bp

250 °C (lit.)

mp

30-33 °C (lit.)

density

1.044 g/mL at 25 °C (lit.)

application(s)

cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care

format

neat

storage temp.

2-8°C

SMILES string

OC\C=C\c1ccccc1

InChI

1S/C9H10O/c10-8-4-7-9-5-2-1-3-6-9/h1-7,10H,8H2/b7-4+

InChI key

OOCCDEMITAIZTP-QPJJXVBHSA-N

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Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

Pictograms

Exclamation markEnvironment
GHS07,GHS09

Signal Word

Warning

Hazard Statements

H302,H317,H411

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Chronic 2 - Skin Sens. 1

Storage Class Code

10 - Combustible liquids

WGK

WGK 2

Flash Point(F)

258.8 °F - closed cup

Flash Point(C)

126 °C - closed cup

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Certificates of Analysis (COA)

Lot/Batch Number
BCCG0997
BCCF7243
BCBZ5014
BCBT1401

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Itai Chipinda et al.
Toxicology, 280(3), 135-143 (2010-12-18)
Consumer and medical products can contain leachable chemical allergens which can cause skin sensitization. Recent efforts have been directed at the development of non-animal based tests such as in vitro cell activation assays for the identification of skin sensitizers. Prohapten
Cesar Rodriguez-Saona et al.
Annals of botany, 107(8), 1377-1390 (2011-04-19)
Studies of the effects of pollination on floral scent and bee visitation remain rare, particularly in agricultural crops. To fill this gap, the hypothesis that bee visitation to flowers decreases after pollination through reduced floral volatile emissions in highbush blueberries
Laura Fitzpatrick et al.
Journal of oral pathology & medicine : official publication of the International Association of Oral Pathologists and the American Academy of Oral Pathology, 40(1), 10-13 (2010-10-26)
Food-associated allergies, especially to benzoates and cinnamon-related compounds, have been associated with orofacial granulomatosis and both standard and urticarial patch testing have been used to detect such allergies. Elimination diets have also been shown to be effective in some patients.
Friederike Woehrlin et al.
Journal of agricultural and food chemistry, 58(19), 10568-10575 (2010-09-22)
Coumarin is a flavoring which can cause hepatotoxicity in experimental animals and in a proportion of the human population. The tolerable daily intake (TDI) may be exceeded in consumers with high intake of cinnamon containing high levels of coumarin. The
Rajae Zemmouri et al.
The Journal of organic chemistry, 76(19), 7691-7698 (2011-08-05)
We report here the stereoconvergent formylation of (E/Z)-β-bromo-β-fluorostyrene mixtures with carbon monoxide and sodium formate catalyzed by palladium. Optimization of reaction conditions leads to the corresponding pure (Z)-α-fluorocinnamaldehydes in good yields. The reaction was extended to styrenes bearing electro-attracting or
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