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About This Item
NACRES:
NA.74
UNSPSC Code:
41171607
sterility
non-sterile
Quality Segment
form
powder
shelf life
limited shelf life, expiry date on the label
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.3±0.2 (25 °C)
application(s)
clinical testing
food and beverages, microbiology
suitability
anaerobic bacteria, nonselective for Bacteroides spp., nonselective for Clostridium spp., nonselective for Neisseria spp., nonselective for Staphylococcus spp., nonselective for Streptococcus spp.
Application
Recommended for the cultivation of anaerobes from root canals and blood.
Preparation Note
Suspend 27.5 g of Tryptone Soya Broth without Dextrose in 1000 ml of distilled water. Heat to boiling to dissolve the medium completely. Dispense as desired and sterilize by autoclaving at 15 lbs. pressure (121°C) for 15 minutes.
Other Notes
Ingredients (g/L)
Casein enzymic hydrolysate, 17.00
Papaic digest of soyabean meal, 3.00
Sodium chloride, 5.00
Dipotassium phosphate, 2.50
Casein enzymic hydrolysate, 17.00
Papaic digest of soyabean meal, 3.00
Sodium chloride, 5.00
Dipotassium phosphate, 2.50
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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