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About This Item
Empirical Formula (Hill Notation):
C14H22O
CAS Number:
Molecular Weight:
206.32
PubChem Substance ID:
UNSPSC Code:
12164502
FEMA Number:
2714
Flavis number:
07.036
EC Number:
204-846-3
MDL number:
Organoleptic:
floral; violet
Grade:
FG, Fragrance grade, Halal, Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines
Food allergen:
no known allergens
biological source
synthetic
Quality Level
grade
FG, Fragrance grade, Halal, Kosher
agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515
assay
≥95%
contains
0.10% α-tocopherol, synthetic as stabilizer
density
0.93 g/mL at 20 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
organoleptic
floral; violet
SMILES string
CC(=O)C(\C)=C\C1C(C)=CCCC1(C)C
InChI
1S/C14H22O/c1-10-7-6-8-14(4,5)13(10)9-11(2)12(3)15/h7,9,13H,6,8H2,1-5H3/b11-9+
InChI key
JRJBVWJSTHECJK-PKNBQFBNSA-N
hcodes
pcodes
Hazard Classifications
Aquatic Chronic 2
Storage Class
10 - Combustible liquids
wgk
WGK 2
flash_point_f
230.5 °F - closed cup
flash_point_c
110.3 °C - closed cup
Regulatory Information
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| W271410-100G-K | 04061837516191 |
| W271410-1KG-K | 04061835565924 |
| W271410-SAMPLE-K | 04061833343678 |
