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About This Item
Empirical Formula (Hill Notation):
C13H24O2
CAS Number:
Molecular Weight:
212.33
FEMA Number:
4685
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
10.058
Organoleptic:
creamy; dairy; milk; musty; buttery
Grade:
FG
Halal
Kosher
Halal
Kosher
Biological source:
synthetic
Food allergen:
no known allergens
biological source
synthetic
Quality Level
grade
FG
Halal
Kosher
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515
Assay
≥95%
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
creamy; dairy; milk; musty; buttery
SMILES string
O1C(CCCC1=O)CCCCCCCC
InChI
1S/C13H24O2/c1-2-3-4-5-6-7-9-12-10-8-11-13(14)15-12/h12H,2-11H2,1H3
InChI key
RZZLMGATMUAJPX-UHFFFAOYSA-N
Related Categories
General description
δ-Tridecalactone participates as an internal standard in a study on the conversion of linoleic acid to hydroxyl fatty acid by lactic acid bacterial strains. Its racemic form has been used in the synthesis of racemic-N-alkyl-5-acetoxyalkanamides.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
259.7 °F
Flash Point(C)
126.5 °C
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