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Merck
CN

83353

Mercury(II) bromide

puriss. p.a., ACS reagent, ≥99.0% (precipitation titration)

Synonym(s):

Mercuric bromide

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About This Item

Linear Formula:
HgBr2
CAS Number:
Molecular Weight:
360.40
NACRES:
NB.24
PubChem Substance ID:
UNSPSC Code:
12352302
EC Number:
232-169-3
MDL number:
Assay:
≥99.0% (precipitation titration)
Form:
powder or crystals
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Quality Level

vapor pressure

1 mmHg ( 136.5 °C)

grade

ACS reagent, puriss. p.a.

assay

≥99.0% (precipitation titration)

form

powder or crystals

ign. residue (after reduction)

≤0.02%

bp

322 °C (lit.)

mp

236 °C (lit.)

anion traces

chloride (Cl-): ≤2000 mg/kg, sulfate (SO42-): ≤50 mg/kg

cation traces

Ca: ≤10 mg/kg, Cd: ≤5 mg/kg, Co: ≤5 mg/kg, Cr: ≤5 mg/kg, Cu: ≤5 mg/kg, Fe: ≤5 mg/kg, K: ≤50 mg/kg, Mg: ≤5 mg/kg, Mn: ≤5 mg/kg, Na: ≤50 mg/kg, Ni: ≤5 mg/kg, Pb: ≤5 mg/kg, Zn: ≤5 mg/kg

SMILES string

Br[Hg]Br

InChI

1S/2BrH.Hg/h2*1H;/q;;+2/p-2

InChI key

NGYIMTKLQULBOO-UHFFFAOYSA-L

General description

Mercury(II) bromide (HgBr2) affords 1:1 adducts on reaction with N,N,N′,N′- tetramethyl-o-phenylenediamine (o-Me2N.C6H4.NMe2). Single-crystal X-ray diffraction studies of these adducts have been reported.


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wgk

WGK 3

flash_point_f

Not applicable

signalword

Danger

Hazard Classifications

Acute Tox. 1 Dermal - Acute Tox. 1 Inhalation - Acute Tox. 2 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - STOT RE 2

Storage Class

6.1B - Non-combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials

flash_point_c

Not applicable

Regulatory Information

危险化学品

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Crystal Structures of the 1: 1 Adducts of N, N, N', N'-Tetramethyl-o-phenylenediamine with Zinc (II) Bromide and Mercury (II) Bromide and Iodide.
Hughes CM, et al.
Australian Journal of Chemistry, 38(10), 1521-1527 (1985)
S Engst et al.
Biochemistry, 37(33), 11496-11507 (1998-08-26)
Conditions are described under which the nonphysiological substrate mercuric bromide (HgBr2) is rapidly turned over, both by the wild type (CCCC) and by an active site double mutant (CCAA) of mercuric reductase in which the C-terminal cysteines 557' and 558'
Don S Forsyth et al.
Food additives and contaminants, 21(9), 849-856 (2005-01-26)
Mercury was detected in all analysed samples of swordfish, marlin, shark and tuna purchased from major supermarket outlets and fish retailers in three cities across Canada. Total mercury and methylmercury levels ranged up to 3845 and 2346 ng g(-1), respectively.



Global Trade Item Number

SKUGTIN
83353-50G04061832588117