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About This Item
Empirical Formula (Hill Notation):
C39H68O5
Molecular Weight:
616.95
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12352211
MDL number:
InChI
1S/C39H68O5/c1-3-5-7-9-11-13-15-17-19-21-23-25-27-29-31-33-38(41)43-35-37(40)36-44-39(42)34-32-30-28-26-24-22-20-18-16-14-12-10-8-6-4-2/h11-14,17-20,37,40H,3-10,15-16,21-36H2,1-2H3/b13-11-,14-12-,19-17-,20-18-
SMILES string
CCCCC\C=C/C\C=C/CCCCCCCC(=O)OCC(O)COC(=O)CCCCCCC\C=C/C\C=C/CCCCC
InChI key
LYPGMYIQHDZFFD-MAZCIEHSSA-N
biological source
plant
assay
≥95% (TLC)
form
liquid
functional group
ester
lipid type
neutral glycerides
shipped in
ambient
storage temp.
−20°C
Storage Class
12 - Non Combustible Liquids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
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Jacinta L Watkins et al.
The Plant cell, 31(12), 3092-3112 (2019-10-03)
Xanthophylls are a class of carotenoids that are important micronutrients for humans. They are often found esterified with fatty acids in fruits, vegetables, and certain grains, including bread wheat (Triticum aestivum). Esterification promotes the sequestration and accumulation of carotenoids, thereby
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