L5764
Lectin from Lens culinaris (Lens esculenta, lentil) TRITC labeled
lyophilized powder
Synonym(s):
Lectin from Lens culinaris (lentil), Lens culinaris agglutinin, LcH
form
lyophilized powder
composition
Protein, ~10% Lowry
extent of labeling
~0.5 mol TRITC per mol protein
storage temp.
−20°C
Biochem/physiol Actions
LcH is not blood group specific. It has an affinity for terminal α-D-mannosyl and α-D-glucosyl residues. LcH is comprised of two isomers, LcH-A (mol. wt. 49,000) and LcH-B (mol. wt. 49,000). LcH-A is mitogenic. Conjugates are prepared from purified lectin.
Packaging
Package size based on protein content
Physical form
Lyophilized powder containing phosphate buffer salts and NaCl
Analysis Note
Agglutination activity is expressed in μg per mL and is determined from serial dilutions in phosphate buffered saline, pH 6.8, of a 1 mg per mL solution. This activity is the lowest concentration to agglutinate a 2% suspension of human erythrocytes after 1 hr incubation at 25°C.
Storage Class
13 - Non Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Regulatory Information
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