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P2407

D-Panose

≥97%

Synonym(s):

α-D-Glc-(1→6)-α-D-Glc-(1→4)-D-Glc, O-α-D-Glucopyranosyl-(1→6)-O-α-D-glucopyranosyl-(1→4)-D-glucose

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About This Item

Empirical Formula (Hill Notation):
C18H32O16
CAS Number:
33401-87-5
Molecular Weight:
504.44
EC Number:
251-500-2
UNSPSC Code:
12352201
PubChem Substance ID:
24898324
Beilstein/REAXYS Number:
100481
MDL number:
MFCD00151376
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assay

≥97%

form

powder

optical activity

[α]25/D 149 to 161 °, c = 0.76% (w/v) in water

SMILES string

OC[C@H]1O[C@H](OC[C@H]2O[C@H](O[C@H]3[C@H](O)[C@@H](O)[C@@H](O)O[C@@H]3CO)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C18H32O16/c19-1-4-7(21)9(23)13(27)17(32-4)30-3-6-8(22)10(24)14(28)18(33-6)34-15-5(2-20)31-16(29)12(26)11(15)25/h4-29H,1-3H2/t4-,5-,6-,7-,8-,9+,10+,11-,12-,13-,14-,15-,16+,17+,18-/m1/s1

InChI key

OWEGMIWEEQEYGQ-QNHQVNOCSA-N

Application

D-Panose has been used in a study to determine the composition and sequence of glucan containing mixed linkages by carbon-13 nuclear magnetic resonance. It has also been used in a study to characterize electrophoretic behavior of sugar isomers.

Biochem/physiol Actions

Gluco-oligosaccharide consisting of three glucose residues.

Storage Class

13 - Non Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

涉药品监管产品

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Certificates of Analysis (COA)

Lot/Batch Number
SLBT1667
SLBP3375V
SLBM3549V
SLBJ0564V
SLBH7269V

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D Su et al.
Carbohydrate research, 248, 339-348 (1993-10-04)
In the maltose-acceptor reaction of Leuconostoc mesenteroides B-512FM dextransucrase, some of the D-glucose moieties of sucrose are diverted from the synthesis of dextran and are transferred to the nonreducing end of maltose to form panose. Glucose is also transferred to
Manabu Sugimoto et al.
Bioscience, biotechnology, and biochemistry, 67(5), 1160-1163 (2003-07-02)
Transglucosylation activities of spinach alpha-glucosidase I and IV, which have different substrate specificity for hydrolyzing activity, were investigated. In a maltose mixture, alpha-glucosidase I, which has high activity toward not only maltooligosaccharides but also soluble starch and can hydrolyze isomaltose
Fabiano A N Fernandes et al.
Applied biochemistry and biotechnology, 142(1), 95-104 (2007-11-21)
Panose is a trisaccharide constituted by a maltose molecule bonded to a glucose molecule by an alpha-1,6-glycosidic bond. This trisaccharide has potential to be used in the food industry as a noncariogenic sweetener, as the oral flora does not ferment
G A Jeffrey et al.
Carbohydrate research, 222, 47-55 (1991-12-30)
The crystal structure of panose, O-alpha-D-glucopyranosyl-(1----6)-O-alpha-D-glucopyranosyl-(1----4)-D-gl ucose, C18H32O16, has been refined using low-temperature, 123 K, CuK alpha X-ray data. Difference syntheses and least-squares refinement showed a 16% substitution of alpha-panose by the beta anomer. All the hydrogen atoms were located
T Kuriki et al.
Journal of bacteriology, 170(4), 1554-1559 (1988-04-01)
A new type of pullulanase which mainly produced panose from pullulan was found in Bacillus stearothermophilus and purified. The enzyme can hydrolyze pullulan efficiently and only hydrolyzes a small amount of starch. When pullulan was used as a substrate, the
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