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Merck
CN

P2407

Sigma-Aldrich

D-Panose

≥97%

Synonym(s):

α-D-Glc-(1→6)-α-D-Glc-(1→4)-D-Glc, O-α-D-Glucopyranosyl-(1→6)-O-α-D-glucopyranosyl-(1→4)-D-glucose

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About This Item

Empirical Formula (Hill Notation):
C18H32O16
CAS Number:
Molecular Weight:
504.44
Beilstein:
100481
EC Number:
MDL number:
UNSPSC Code:
12352201
PubChem Substance ID:
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Assay

≥97%

form

powder

optical activity

[α]25/D 149 to 161 °, c = 0.76% (w/v) in water

SMILES string

OC[C@H]1O[C@H](OC[C@H]2O[C@H](O[C@H]3[C@H](O)[C@@H](O)[C@@H](O)O[C@@H]3CO)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C18H32O16/c19-1-4-7(21)9(23)13(27)17(32-4)30-3-6-8(22)10(24)14(28)18(33-6)34-15-5(2-20)31-16(29)12(26)11(15)25/h4-29H,1-3H2/t4-,5-,6-,7-,8-,9+,10+,11-,12-,13-,14-,15-,16+,17+,18-/m1/s1

InChI key

OWEGMIWEEQEYGQ-QNHQVNOCSA-N

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Application

D-Panose has been used in a study to determine the composition and sequence of glucan containing mixed linkages by carbon-13 nuclear magnetic resonance. It has also been used in a study to characterize electrophoretic behavior of sugar isomers.

Biochem/physiol Actions

Gluco-oligosaccharide consisting of three glucose residues.

Storage Class Code

13 - Non Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Information

涉药品监管产品
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Synthesis of 6'-S-alpha-D-glucopyranosyl-6'-thiomaltose (6(2)-thiopanose) and its effect on the enzymic activity of glucoamylases from Aspergillus niger.
S Cottaz et al.
Carbohydrate research, 228(1), 299-305 (1992-04-10)
Determination of the composition and sequence of a glucan containing mixed linkages by carbon-13 nuclear magnetic resonance
Jennings, H. and I. Smith
Journal of the American Chemical Society, 95, 606-608 (1973)
D Su et al.
Carbohydrate research, 248, 339-348 (1993-10-04)
In the maltose-acceptor reaction of Leuconostoc mesenteroides B-512FM dextransucrase, some of the D-glucose moieties of sucrose are diverted from the synthesis of dextran and are transferred to the nonreducing end of maltose to form panose. Glucose is also transferred to
Fabiano A N Fernandes et al.
Applied biochemistry and biotechnology, 142(1), 95-104 (2007-11-21)
Panose is a trisaccharide constituted by a maltose molecule bonded to a glucose molecule by an alpha-1,6-glycosidic bond. This trisaccharide has potential to be used in the food industry as a noncariogenic sweetener, as the oral flora does not ferment
Manabu Sugimoto et al.
Bioscience, biotechnology, and biochemistry, 67(5), 1160-1163 (2003-07-02)
Transglucosylation activities of spinach alpha-glucosidase I and IV, which have different substrate specificity for hydrolyzing activity, were investigated. In a maltose mixture, alpha-glucosidase I, which has high activity toward not only maltooligosaccharides but also soluble starch and can hydrolyze isomaltose

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