P9135
Pectin from citrus peel
Galacturonic acid ≥74.0 % (dried basis)
biological source
citrus (peels)
Quality Level
form
powder
composition
Galacturonic acid, ≥74.0% (dried basis)
impurities
≤10% Moisture
color
light brown
storage temp.
room temp
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Related Categories
General description
Application
- in the comparative study of physicochemical, rheological and gelling properties of pectin among different extraction method
- in starch suspension for measuring in vitro starch digestibility
- to measure pectinase activity
- in the production of pectinase on solid medium
Biochem/physiol Actions
Other Notes
Storage Class Code
11 - Combustible Solids
WGK
nwg
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Regulatory Information
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