V001293
L-Rhamnose monohydrate
99%
Synonym(s):
6-Deoxy-L-mannose, L(+)Rhamnopyranose
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About This Item
Empirical Formula (Hill Notation):
C6H12O5 · H2O
CAS Number:
Molecular Weight:
182.17
EC Number:
222-793-4
PubChem Substance ID:
MDL number:
Beilstein/REAXYS Number:
3912643
InChI
1S/C6H12O5.H2O/c1-2-3(7)4(8)5(9)6(10)11-2;/h2-10H,1H3;1H2/t2-,3-,4+,5+,6+;/m0./s1
InChI key
BNRKZHXOBMEUGK-NRBMBCGPSA-N
SMILES string
O.C[C@@H]1O[C@@H](O)[C@H](O)[C@H](O)[C@H]1O
assay
99%
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Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Regulatory Information
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Ivana R Sequeira et al.
Clinical and experimental pharmacology & physiology, 41(2), 107-117 (2013-09-17)
The effects of inflammatory changes on the absorption of different-sized probes and their permeability ratios are poorly understood. The aim of the present study was to determine the effects of a pharmacological agent on the permeability of the gut mucosa
Pavel Bartl et al.
International journal of food sciences and nutrition, 66(5), 514-519 (2015-06-20)
The anthocyanin composition of blue (Triticum aestivum L., cv. Skorpion) and purple wheat (Triticum aethiopicum JAKUBZ cv. Abyssinskaja arrasajta cv. Abyssinskaja arrasajta), cultivated in the Czech Republic, and of the prepared whole blue and purple wheat bread was determined. In
James D Oliver et al.
Biotechnology and applied biochemistry, 62(3), 329-342 (2014-07-22)
Free-solution capillary electrophoresis (CE), or capillary zone electrophoresis, with direct UV detection was used for the first time for the determination of mono- and disaccharides, sugar alcohols, and ethanol in fermentation broths. Sample preparation proved to be minimal: no derivatization
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