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Merck
CN

V900206

Sigma-Aldrich

Calcium oxide

Vetec™, reagent grade

Synonym(s):

Lime, Quicklime

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About This Item

Linear Formula:
CaO
CAS Number:
1305-78-8
Molecular Weight:
56.08
EC Number:
215-138-9
MDL number:
MFCD00010911
UNSPSC Code:
12352300
PubChem Substance ID:
329829636
Grade:
reagent grade
Form:
powder

Key Documents

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grade

reagent grade

product line

Vetec™

form

powder

concentration

≥68% Ca (EDTA titration)

pH

12.6 (20 °C)

bp

2850 °C (lit.)

density

3.3 g/mL at 25 °C (lit.)

SMILES string

O=[Ca]

InChI

1S/Ca.O

InChI key

ODINCKMPIJJUCX-UHFFFAOYSA-N

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Legal Information

Vetec is a trademark of Merck KGaA, Darmstadt, Germany

Pictograms

CorrosionExclamation mark
GHS05,GHS07

Signal Word

Danger

Hazard Statements

H315,H318,H335

Hazard Classifications

Eye Dam. 1 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

does not flash

Flash Point(C)

does not flash

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Certificates of Analysis (COA)

Lot/Batch Number
WXBB3512V
MKBJ7997V

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Marco Faustini et al.
Nanoscale, 5(3), 984-990 (2012-12-19)
We report the simple preparation of ultra-thin self-assembled nanoperforated titanium calcium oxide films and their use as reactive nanomasks for selective dry etching of silicon. This novel reactive nanomask is composed of TiO(2) in which up to 50% of Ti
Arup Roy et al.
Journal of biomedical nanotechnology, 9(9), 1570-1578 (2013-08-29)
The high degree of microbial diseases and their multidrug resistant properties make the researchers to develop new class of antimicrobial agents. A modern and innovative approach of drug development is the use of metallic nanoparticles as new formulations of antimicrobial
M Lopes et al.
Poultry science, 92(3), 638-644 (2013-02-26)
Testing different management practices can help to identify conditions that decrease or even eliminate pathogenic bacteria in poultry litter. A trial was conducted to evaluate the effects of daily manual stirring (rotation of the litter with a pitchfork) for the
Mahsa Naghshineh et al.
Food chemistry, 136(2), 472-478 (2012-11-06)
The application of high hydrostatic pressure technology for enzymatic extraction of pectin was evaluated. Cellulase and xylanase under five different combinations (cellulase/xylanase: 50/0, 50/25, 50/50, 25/50, and 0/50 U/g lime peel) at ambient pressure, 100 and 200 MPa were used
Vasilije Manovic et al.
Environmental science & technology, 46(22), 12720-12725 (2012-10-24)
This paper presents a novel method for reactivation of spent CaO-based sorbents from calcium looping (CaL) cycles for CO(2) capture. A spent Cadomin limestone-derived sorbent sample from a pilot-scale fluidized bed (FBC) CaL reactor is used for reactivation. The calcined
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