等级
analytical standard
质量水平
方案
≥98%
保质期
limited shelf life, expiry date on the label
制造商/商品名称
Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
技术
HPLC: suitable
gas chromatography (GC): suitable
密度
1.06 g/mL (lit.)
包装形式
neat
储存温度
2-8°C
SMILES字符串
O=NN1CCCCC1
InChI key
UWSDONTXWQOZFN-UHFFFAOYSA-N
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一般描述
Nitrosamines are chemical compounds that can form during drug manufacturing and may pose health risks, including carcinogenicity.
N-Nitrosopiperidine is commonly employed as a reference compound in analytical chemistry. It is utilized in chromatographic and spectrometric techniques for the detection and quantification of nitrosamines in chemical, pharmaceutical, and environmental matrices.
N-Nitrosopiperidine is commonly employed as a reference compound in analytical chemistry. It is utilized in chromatographic and spectrometric techniques for the detection and quantification of nitrosamines in chemical, pharmaceutical, and environmental matrices.
应用
N-Nitrosopiperidine may be used as an analytical reference standard for the determination of volatile nitrosamines in meat samples using reversed-phase high-performance liquid chromatography (RP-HPLC).
生化/生理作用
Carcinogen that induces benign and malignant tumors of the respiratory tract, stomach and esophagus in rodents; potent nasal carcinogen in rats.
分析说明
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
警示用语：
Danger
危险声明
危险分类
Acute Tox. 3 Oral - Carc. 2
储存分类代码
6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
法规信息
新产品
此项目有
A rapid, validated RP-HPLC method for the determination of seven volatile N-Nitrosamines in meat
Al-Kaseem, et al.
Asian Journal of Pharmacy and Pharmacology, 5, 298-308 (2014)
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