Merck
CN

CRM47523

Supelco

2-甲基异冰片 溶液

certified reference material, TraceCERT®, 100 μg/mL in methanol, ampule of 1 mL

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别名:
气味标准, 饮用水气味标准, (1R-外型)-1,2,7,7-四甲基双环[2.2.1]庚-2-醇
Empirical Formula (Hill Notation):
C11H20O
CAS号:
分子量:
168.28
EC 号:
MDL编号:
PubChem化学物质编号:
NACRES:
NA.24

等级

certified reference material
TraceCERT®

质量水平

产品线

TraceCERT®

CofA

current certificate can be downloaded

包装

ampule of 1 mL

浓度

100 μg/mL in methanol

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

cleaning products
cosmetics
environmental
food and beverages
personal care

格式

single component solution

储存温度

2-30°C

SMILES string

CC1(C)[C@@H]2CC[C@@]1(C)[C@](C)(O)C2

InChI

1S/C11H20O/c1-9(2)8-5-6-10(9,3)11(4,12)7-8/h8,12H,5-7H2,1-4H3/t8-,10-,11-/m1/s1

InChI key

LFYXNXGVLGKVCJ-FBIMIBRVSA-N

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此商品
CRM47525M3933743364
2-Methylisoborneol solution certified reference material, TraceCERT®, 100 μg/mL in methanol, ampule of 1 mL

Supelco

CRM47523

2-甲基异冰片 溶液

2-Methylisoborneol solution ~10 mg/mL in methanol, ≥98% (GC)

Sigma-Aldrich

M3933

2-甲基异冰片 溶液

2-Methylisoborneol ≥98.0% (GC)

Sigma-Aldrich

743364

2-甲基异冰片

packaging

ampule of 1 mL

packaging

ampule of 1 mL

packaging

-

packaging

-

concentration

100 μg/mL in methanol

concentration

100 μg/mL each component in methanol

concentration

~10 mg/mL in methanol

concentration

-

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

-

technique(s)

-

application(s)

cleaning products
cosmetics
environmental
food and beverages
personal care

application(s)

environmental

application(s)

-

application(s)

-

format

single component solution

format

multi-component solution

format

-

format

-

应用

有关合适仪器技术的更多信息,请参考产品分析证书。如需进一步支持,请联系技术服务部门。

其他说明

本有证标准物质 (CRM) 按照 ISO 1703 4 和 ISO/IEC 17025 生产和认证。有关本 CRM 使用的所有信息,请参见检验报告。

法律信息

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

警示用语:

Danger

危险分类

Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Flam. Liq. 2 - STOT SE 1

储存分类代码

3 - Flammable liquids

WGK

WGK 2

闪点(°F)

49.5 °F - closed cup

闪点(°C)

9.7 °C - closed cup

法规信息

危险化学品

分析证书(COA)

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示例

T1503
货号
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25G
包装规格/数量

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1000309185

输入内容 1.000309185)

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Larisa Lvova et al.
Sensors (Basel, Switzerland), 20(3) (2020-02-09)
A potentiometric E-tongue system based on low-selective polymeric membrane and chalcogenide-glass electrodes is employed to monitor the taste-and-odor-causing pollutants, geosmin (GE) and 2-methyl-isoborneol (MIB), in drinkable water. The developed approach may permit a low-cost monitoring of these compounds in concentrations
Kishore Kumar Krishnani et al.
Reviews of environmental contamination and toxicology, 194, 1-27 (2007-12-12)
Microbially derived off-flavors can adversely affect the beverage, food, water, and aquaculture industries. Off-flavor can temporarily be controlled by adopting best management practices such as proper aeration, liming, and dredging, and, more importantly, by avoidance of excessive nutrient use. Research
Ting Zhang et al.
Wei sheng wu xue bao = Acta microbiologica Sinica, 52(2), 152-159 (2012-05-17)
The occurrence of off-flavor problems caused by prokaryotes cyanobacteria and actinomycetes is a worldwide water and food quality issue. Based on literatures on two earthy-muddy-smelling metabolites, (i. e., geosmin and 2-methylisoborneol (2-MIB)), we reviewed their chemical characteristics, biosynthetic pathways, genes
Biochemical and ecological control of geosmin and 2-methylisoborneol in source waters.
Friedrich Jüttner et al.
Applied and environmental microbiology, 73(14), 4395-4406 (2007-04-03)
Kyle K Shimabuku et al.
Environmental science & technology, 48(23), 13735-13742 (2014-11-06)
This study demonstrates that the ideal adsorbed solution theory-equivalent background compound (IAST-EBC) as a stand-alone model can simulate and predict the powdered activated carbon (PAC) adsorption of organic micropollutants found in drinking water sources in the presence of background dissolved

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