CN
17697-12-0
应用筛选条件
关键词:'17697-12-0'
显示 1-30 共 34 条结果 关于 "17697-12-0" 范围 技术文档
Product Information - L2144
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - S4275
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information Sheet - A4417
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L1644
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - P0304
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - P1062
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L4770
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L4645
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - H9516
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L4768
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information Sheet - P1546
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information Sheet - P1671
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information Sheet - A5547
a-D-galactosaminyl residues. 36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697
Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris
Product Information - L2640
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - P1312
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - P0429
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L1769
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
S2390
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - P9660
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L4643
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - S6514
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L8529
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - H5641
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - A4292
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - P1187
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product InformationT2654
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - E4259
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information Sheet - L1894
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - L2765
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
Product Information - H3278
acetyl- -D-galactosaminyl residues.36
Spec: 20 nm
Mean: 17-23 nm
(monodisperse)
galNAc14
L-17697 Spec: 5 nm
Mean: 3.5-6.5 nm
(monodisperse)
L-21447
Lens culinaris (Lentil)
From purified lectin
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