Daniela F S Fonseca et al.
International journal of molecular sciences, 16(6), 14194-14209 (2015-06-26)
The lipophilic composition of wild Arbutus unedo L. berries, collected from six locations in Penacova (center of Portugal), as well as some general chemical parameters, namely total soluble solids, pH, titratable acidity, total phenolic content and antioxidant activity was studied