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Merck
CN

A9441

Sigma-Aldrich

Aflatoxin B + G mixture

dry concentrate

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About This Item

UNSPSC Code:
12352200
NACRES:
NA.77
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form

dry concentrate

Quality Level

storage temp.

2-8°C

General description

Aflatoxins are hepatotoxic metabolites, which are produced by molds, such as Aspergillus flavus and Aspergillus parasiticus. They are naturally occurring poisonous carcinogens and the most widely known mycotoxins. They mainly contaminate fruits, vegetables and grains. Aflatoxins contaminate human food and animal feed. They are associated with liver cancer, immune system suppression, reduced growth rates, losses in feed efficiency and death. Aflatoxin B is more carcinogenic than Aflatoxin G.

Application

Aflatoxin B + G mixture has been used for the quantification of aflatoxin by high-performance thin-layer chromatography, using a charge-coupled device detector.

Preparation Note

Concentration: 5 μg aflatoxin B1, 1.5 μg aflatoxin B2, 5 μg aflatoxin G1, 1.5 μg aflatoxin G2 per mL after reconstitution to approx. 5 ml.

Pictograms

Skull and crossbonesHealth hazard

Signal Word

Danger

Hazard Classifications

Acute Tox. 1 Dermal - Acute Tox. 1 Oral - Acute Tox. 2 Inhalation - Carc. 1B - Muta. 1B

Storage Class Code

6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Information

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Review of past and present research on Aflatoxin in Uganda
Kaaya NA and Warren HL
African journal of food, agriculture, nutrition, and development, 5(1) (2005)
Sittig's Handbook of Toxic and Hazardous Chemicals and Carcinogens, Volume 1, 210-219 (2008)
Toxigenic Aspergillus flavus and other fungi of public health concern in food and organic matter in southwest Nigeria
Fapohunda SO, et al.
Mycology, 3(3), 210-219 (2012)
Quantitative analysis of aflatoxins by high-performance thin-layer chromatography utilizing a scientifically operated charge-coupled device detector
Liang Y, et al.
Analytical Chemistry, 68(22), 3885-3891 (1996)
Production of aflatoxin on rice
Shotwell OL, et al.
Applied Microbiology, 14(3), 425-428 (1966)

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