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PTFE Membrane Filters - For filtering acids, bases, or solvents, as well as gases

rate (mL/min/cm2)† 24 60 110 Air flow rate (L/min/cm2)§ 5 8 16 Porosity (%) 85 85 85 Max Temp (°C) Filtration 130 130 130 Autoclave‡ 121 121 121 Sterilize by ETO or autoclave‡ Yes Yes Yes Bacterial endotoxin

MILLIPLEX®MAP Human Myokine Panel is an optimized quantitative immunoassay that simultaneously measures 15 novel muscle-secreted factors

std 4 31 17 20 23 101 52 36 121 21 56 35 40 403 169 33 26 18 22 20 110 55 32 115 22 52 35 38 381 166 35 std 5 25 16

Data Sheet Lactose Broth 146400

Results Escherichia coli 8739 10-100 20-24 h at 33-35 °C good growth; pronounced turbidity Salmonella Typhimurium 13311 10-100 20-24 h at 33-35 °C good growth; pronounced turbidity

User Guide - Opticap® XL Capsules and Opticap® XLT Capsules

3. 0 5. 0 -- 9. 5 21 21 42 63 SH F 2. 0 2. 5 3. 0 3. 5 -- 6. 0 11 .0 11 22 33 SH R 2. 0 2. 5 3. 0 3. 5 --

Data Sheet Lactose Broth 146401

Results Escherichia coli 8739 10-100 20-24 h at 33-35 °C good growth; pronounced turbidity Salmonella Typhimurium 13311 10-100 20-24 h at 33-35 °C good growth; pronounced turbidity

Data Sheet - 1.46264.0020 / 1.46264.0100

Results Escherichia coli 8739 10-100 20-24 h at 33-35 °C good growth; pronounced turbidity Pseudomonas aeruginosa 9027 10-100 20-24 h at 33-35 °C good growth; pronounced turbidity Staphylococcus

Spare parts for Mobius® FlexReady Solution with Smart Flexware® Assemblies For Chromatography and TFF

Conductivity) LOCALE SECTION D-D 117 119 120 121 123 118 Includes TC gasket and set of o-rings for instrumentation 119 117 121 120 123 118 37 7.

Data Sheet Casein Peptone Lecithine Polysorbate Broth 146495

min at 121 °C, disinfect, incinerate etc.). Quality Control Control Strains ATCC # Inoculum CFU Incubation Expected Results Staphylococcus aureus 6538 10-100 20-24 h at 33-35 °C

Data Sheet - 50725

Brauwelt, 121, 1778 (1981) 3. M. Nishikawa, M. Kohgo, Master Brew Am Association Q22-61 (1985) 4. I.E. Alcamo, Fundamentals of Microbiology, 6th Ed., Jones and Bartlett Publishers (2001) 5. L. Jespersen

Data Sheet 1.10455.0500 / 1.10455.5000 Columbia Agar Base acc. harm. EP/USP/JP and ISO

agar-agar in 1 l demineralized water. Mix in 33 ml/l of a 0.1 % aqueous solution of neutral red, adjust the pH to 7.0 and autoclave (15 min at 121 °C). Cool to 45-50 °C, add approximately 35

Data Sheet - 1.46427.0020

10-100 18-24 h at 33-35°C 50-200 %; good growth; cream- colored colonies; no swarming Salmonella Typhimurium 14028 10-100 18-24 h at 33-35°C 50-200

Data Sheet - 1.46375

Pseudomonas aeruginosa 9027 10-100 20-24 h at 33-35 °C 70-200 % Bacillus subtilis 6633 10-100 20-24 h at 33-35 °C 70-200 % Candida albicans 10231 10-100 20-24 h at 33-35 °C 70-200 %

Data Sheet - 1.46457

Pseudomonas aeruginosa 9027 10-100 20-24 h at 33-35 °C 70-200 % Bacillus subtilis 6633 10-100 20-24 h at 33-35 °C 70-200 % Candida albicans 10231 10-100 20-24 h at 33-35 °C 70-200 %

Data Sheet 1.10130.0500

autoclave for 20 min at 121 °C, disinfect, incinerate etc.). Quality Control Control Strains ATCC # Incubation Expected Results Geotrichum candidum 1240 (DSM #) 5 days at 28 °C Growth good

Data sheet-146075

Escherichia coli 8739 10-100 24-28 h at 33-35 °C 70-200 % Pseudomonas aeruginosa 9027 10-100 24-28 h at 33-35 °C 70-200 % Bacillus subtilis 6633 10-100 24-28 h at 33-35 °C 70-200 % Burkholderia

Data Sheet - 1.46429

Pseudomonas aeruginosa 9027 10-100 20-24 h at 33-35 °C 70-200 % Bacillus subtilis 6633 10-100 20-24 h at 33-35 °C 70-200 % Candida albicans 10231 10-100 20-24 h at 33-35 °C 70-200 %

Data Sheet - 64198

Oxytetracyclin-Glucose-Yeast Extract (OGYE) Agar Base

Suspend 18.5 g in 500 ml of purified water. Heat to boiling to dissolve completely. Autoclave at 121°C for 15 minutes. Cool the medium to 45-50°C and aseptically add the contents of 1 vial OGYE Selective

Quality Control Ranges: Human Th17 Magnetic Bead Panel

/mL IL-23 Control 1 3.6 - 7.5 ng/mL Control 2 121 - 251 pg/mL Control 2 33 - 69 ng/mL CCL20/MIP3α Control 1

Data Sheet 1.05411.0500

No. TN1355EN00 Preparation Dissolve 38 g/l. Dispense into test tubes. Autoclave (15 min at 121 °C). Cool. If required add 0.02 g Polymyxin B/l in form of an aqueous solution and mix. The

Data Sheet 1.05438.0500 / 1.05438.5000

Peptone from Casein 5 g/l Peptone from Meat 5 g/l D(+)-Glucose (= Dextrose) 40 g/l Agar-Agar 15 g/l Preparation Suspend 65 g/l. Autoclave 15 min at 121

Technical DataSheet 146815 Mossel Broth

results Escherichia coli ATCC 8739 20-24 h at 33-35 °C good growth; pronounced turbidity Pseudomonas aeruginosa ATCC 9027 20-24 h at 33-35 °C good growth; pronounced turbidity Staphylococcus

Blood Agar Base (B1551)

the medium completely. Sterilize by autoclaving at 15 lbs. pressure (121 °C) for 15 minutes. Cool to 50 °C and asceptically add 5% (v/v) sterile defibrinated blood. Mix well and pour into sterile petri

Data Sheet - 1.46011.0020

,000 44-48h at 33-35 °C no growth Pseudomonas aeruginosa 9027 10,000- 100,000 44-48h at 33-35 °C no growth Bacillus subtilis 6633 10,000- 100,000 44-48h at 33-35 °C growth

Datasheet - 146321

Streptococcus pyogenes 12344 100,000- 1,000,000 20-24 h at 33-35 °C no growth Staphylococcus aureus 6538 100,000- 1,000,000 20-24 h at 33-35 °C growth inhibited; colorless needlestick colonies

Data Sheet - SAB4200688

Data Sheet 1.08339.0500

from Casein 5 g/l Peptone from Meat 5 g/l D(+)-Glucose (= Dextrose) 20 g/l Preparation Suspend 30 g/l. If necessary dispense into smaller vessels. Autoclave (15 min at 121 °C).

Data Sheet - O5515

. Heat to boiling to dissolve the medium completely. Sterilize by autoclaving at 15 lbs. pressure (121°C) for 15 minutes. Cool to 50°C and aseptically add the reconstituted contents of one vial of (O5640

Data Sheet - 1.46075.0020 / 1.46075.0120

Escherichia coli 8739 10-100 24-28 h at 33-35 °C 70-200 % Pseudomonas aeruginosa 9027 10-100 24-28 h at 33-35 °C 70-200 % Bacillus subtilis 6633 10-100 24-28 h at 33-35 °C 70-200 % Burkholderia

Data Sheet - 95765

Engel, 1982). Directions: Dissolve 40 g in 1 litre distilled water. Sterilize by autoclaving at 121°C for 15 minutes. Principle and Interpretation: Yeast extract acts as source of carbon, nitrogen

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