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Merck
CN

Hepatic Dysfunction Caused by Consumption of a High-Fat Diet.

Cell reports (2017-12-16)
Anthony R Soltis, Norman J Kennedy, Xiaofeng Xin, Feng Zhou, Scott B Ficarro, Yoon Sing Yap, Bryan J Matthews, Douglas A Lauffenburger, Forest M White, Jarrod A Marto, Roger J Davis, Ernest Fraenkel
摘要

Obesity is a major human health crisis that promotes insulin resistance and, ultimately, type 2 diabetes. The molecular mechanisms that mediate this response occur across many highly complex biological regulatory levels that are incompletely understood. Here, we present a comprehensive molecular systems biology study of hepatic responses to high-fat feeding in mice. We interrogated diet-induced epigenomic, transcriptomic, proteomic, and metabolomic alterations using high-throughput omic methods and used a network modeling approach to integrate these diverse molecular signals. Our model indicated that disruption of hepatic architecture and enhanced hepatocyte apoptosis are among the numerous biological processes that contribute to early liver dysfunction and low-grade inflammation during the development of diet-induced metabolic syndrome. We validated these model findings with additional experiments on mouse liver sections. In total, we present an integrative systems biology study of diet-induced hepatic insulin resistance that uncovered molecular features promoting the development and maintenance of metabolic disease.

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Sigma-Aldrich
ChIPAb+ 三甲基组蛋白H3(Lys4)- ChIP经验证的抗体和引物组,兔单克隆抗体, from rabbit
Sigma-Aldrich
ChIPAb+ Monomethyl-Histone H3 (Lys4) - ChIP Validated Antibody and Primer Set, from mouse