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线性分子式:
C5H9SH
化学文摘社编号:
分子量:
102.20
FEMA Number:
3262
Council of Europe no.:
2321
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
12.029
EC Number:
216-841-3
NACRES:
NA.21
MDL number:
SMILES string
SC1CCCC1
InChI
1S/C5H10S/c6-5-3-1-2-4-5/h5-6H,1-4H2
InChI key
WVDYBOADDMMFIY-UHFFFAOYSA-N
biological source
synthetic
grade
FG, Halal, Kosher
reg. compliance
EU Regulation 1334/2008 & 872/2012
vapor density
0.96 (vs air)
vapor pressure
1 mmHg ( 20 °C)
assay
≥97%
refractive index
n20/D 1.4902 (lit.)
bp
129-131 °C/745 mmHg (lit.)
density
0.955 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
garlic; horseradish; onion; vegetable; alliaceous
Quality Level
signalword
Warning
hcodes
Hazard Classifications
Flam. Liq. 3
存储类别
3 - Flammable liquids
wgk
WGK 3
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
法规信息
新产品
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