W394512
p -茴香酸
natural, 99%, FG
别名:
4-甲氧基苯甲酸, 对甲氧基苯甲酸, 龙血酸
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关于此项目
线性分子式:
CH3OC6H4CO2H
化学文摘社编号:
分子量:
152.15
FEMA Number:
3945
Council of Europe no.:
10077
UNSPSC Code:
12164502
Flavis number:
8.071
NACRES:
NA.21
EC Number:
202-818-5
PubChem Substance ID:
MDL number:
Beilstein/REAXYS Number:
508910
Organoleptic:
animal
Grade:
FG, Fragrance grade, Halal, Kosher, natural
Agency:
follows IFRA guidelines
Food allergen:
no known allergens
SMILES string
COc1ccc(cc1)C(O)=O
InChI key
ZEYHEAKUIGZSGI-UHFFFAOYSA-N
InChI
1S/C8H8O3/c1-11-7-4-2-6(3-5-7)8(9)10/h2-5H,1H3,(H,9,10)
grade
FG, Fragrance grade, Halal, Kosher, natural
agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002
assay
99%
mp
182-185 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
organoleptic
animal
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General description
p-Anisic acid is one of the key constituents of star-anise.
存储类别
13 - Non Combustible Solids
wgk
WGK 1
flash_point_f
365.0 °F - closed cup
flash_point_c
185 °C - closed cup
法规信息
新产品
此项目有
Extraction and Analysis on Water-soluble Volatile Constituents from Star-anise.
Wang T-Y
Journal of Anhui Agricultural Sciences, 14, 004-004 (2009)
Spectroscopic and magnetic properties of Cu (II) complexes with selected biologically important ligands.
Swislocka R, et al.
open chemistry, 10(4), 1095-1105 (2012)
M Wessels et al.
Journal of natural products, 64(12), 1556-1558 (2002-01-05)
From the hydrophilic extract of the ascidian Polycarpa aurata three new compounds, N-(4-methoxybenzoyl)-N'-methylguanidine (1), butyl 2-(4-methoxyphenyl)-2-oxoacetate (2), and 2-(4-methoxyphenyl)-N-methyl-2-oxoacetamide (3), together with the known compounds methyl 2-(4-methoxyphenyl)-2-oxoacetate (4) and 4-methoxybenzoic acid were isolated. The structures of all isolates were determined
A Hage et al.
Applied microbiology and biotechnology, 52(6), 834-838 (2000-01-05)
Ligninolytic basidiomycetes were screened for their ability to reduce aryl acids to the corresponding aldehydes and alcohols. Seven fungal strains converted p-anisic acid in high molar yields to the reduced products. The white-rot fungus Bjerkandera sp. strain BOS55 was one
U Karlson et al.
Journal of bacteriology, 175(5), 1467-1474 (1993-03-01)
A red-pigmented coryneform bacterium, identified as Rhodococcus rhodochrous strain 116, that grew on 2-ethoxyphenol and 4-methoxybenzoate as sole carbon and energy sources was isolated. Phylogenetic analysis based on the 16S rDNA sequences indicates that the strain clusters more closely to
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