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Merck
CN

W217905

异丁醇

≥99%, FCC, FG

别名:

2-甲基-1-丙醇, 异丁醇, 异丙基甲醇

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关于此项目

线性分子式:
(CH3)2CHCH2OH
化学文摘社编号:
78-83-1
分子量:
74.12
FEMA Number:
2179
Council of Europe no.:
49
UNSPSC Code:
12164502
PubChem Substance ID:
24900892
Flavis number:
2.001
EC Number:
201-148-0
NACRES:
NA.21
MDL number:
MFCD00004740
Beilstein/REAXYS Number:
1730878
Organoleptic:
ethereal; wine-like
Grade:
FG
Fragrance grade
Halal
Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines
meets purity specifications of JECFA
Food allergen:
no known allergens

主要文件

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产品名称

异丁醇, ≥99%, FCC, FG

SMILES string

CC(C)CO

InChI

1S/C4H10O/c1-4(2)3-5/h4-5H,3H2,1-2H3

InChI key

ZXEKIIBDNHEJCQ-UHFFFAOYSA-N

biological source

synthetic

grade

FG
Fragrance grade
Halal
Kosher

agency

follows IFRA guidelines
meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515

vapor density

2.55 (vs air)

vapor pressure

8 mmHg ( 20 °C)
8.8 mmHg ( 0 °C)

assay

≥99%

form

liquid

autoignition temp.

801 °F

expl. lim.

10.6 %

refractive index

n20/D 1.396 (lit.)

bp

108 °C (lit.)

mp

−108 °C (lit.)

density

0.803 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

ethereal; wine-like

Quality Level

300
400

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相关类别

Application


  • Volatiles from nutritional fungal symbiont influence the attraction of Anisandrus maiche (Coleoptera: Curculionidae) to ethanol-baited traps.：研究表明真菌共生体释放的挥发性物质影响乙醇诱捕食菌甲虫Anisandrus maiche。说明异丁醇等挥发性物质在害虫防治策略中的应用潜力(Tobin et al., 2024)。

General description

异丁醇是一种水溶性脂肪醇，可用作调味剂。经鉴定，它是由酿酒酵母在葡萄半好氧发酵形成葡萄酒过程中产生的香气/风味化合物之一。

signalword

Danger

Hazard Classifications

Eye Dam. 1 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3

target_organs

Central nervous system, Respiratory system

存储类别

3 - Flammable liquids

wgk

WGK 1

flash_point_f

82.4 °F - closed cup

flash_point_c

28 °C - closed cup

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

法规信息

危险化学品
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历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
SHBT0791
SHBS3349
SHBS3465
SHBS3463
SHBR4500

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Burdock GA
Encyclopedia of Food and Color Additives, 1, 1443-1444 (1997)
The effects of grape must fermentation conditions on volatile alcohols and esters formed by Saccharomyces cerevisiae
Mauricio JC, et al
Journal of the Science of Food and Agriculture, 75(2), 155-160 (1997)
Arul M Varman et al.
Applied and environmental microbiology, 79(3), 908-914 (2012-11-28)
Global warming and decreasing fossil fuel reserves have prompted great interest in the synthesis of advanced biofuels from renewable resources. In an effort to address these concerns, we performed metabolic engineering of the cyanobacterium Synechocystis sp. strain PCC 6803 to
Antonino Baez et al.
Applied microbiology and biotechnology, 90(5), 1681-1690 (2011-05-07)
Promising approaches to produce higher alcohols, e.g., isobutanol, using Escherichia coli have been developed with successful results. Here, we translated the isobutanol process from shake flasks to a 1-L bioreactor in order to characterize three E. coli strains. With in
Aiqin Shi et al.
Metabolic engineering, 16, 1-10 (2012-12-19)
Isobutanol is an excellent alternative biofuel. Fermentative production of isobutanol had been realized in several microorganisms by combining branched-chain amino acids synthetic pathway and Ehrlich pathway. In contrast to using plasmid overexpression and inducible promoters, genetically stable Escherichia coli strains
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