Agency
according to ISO 9308-1:2014
质量水平
产品线
BioChemika
保质期
limited shelf life, expiry date on the label
组成
N,N-dimethyl-p-phenylenediamine hydrochloride, 0.15 g
water, 10 mL
包装
pkg of 100 mL
储存条件
(Tightly closed)
技术
microbe id | specific enzyme detection: suitable
抗生素抗菌谱
Gram-negative bacteria
应用
clinical testing
environmental
food and beverages
pharmaceutical
microbiology
适用性
Plesiomonas spp.
Aeromonas spp.
Neisseria spp.
Pseudomonas spp.
bacteria
一般描述
应用
警示用语:
Danger
危险声明
预防措施声明
危险分类
Resp. Sens. 1
储存分类代码
10 - Combustible liquids
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Faceshields, Gloves
商品
Chromogenic media enable the selective detection of S. aureus, which produce bluish-green colonies that are clearly differentiated from other species.
For microbiologists the most fundamental stain was developed in 1884 by the Danish bacteriologist Hans Christian Gram.
There are many other methods of detection to indicate the presence of E. coli. Review common tests and biochemical reactions for this contaminant.
An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.
实验方案
General guidance for the detection and enumeration of Enterobacteriaceae in food according to EN-ISO 8523:1991 and EN-ISO 4832:1991, respectively.
Listeria is a public health concern, affecting elderly, pregnant, newborns, and immunocompromised individuals.
根据EN-ISO 8523:1991和EN-ISO 4832:1991分别对食品中肠杆菌进行检测和计数的一般指南。
近年来,李斯特菌病被定为重大的公共健康问题。这种病的主要感染对象是老年人、孕妇、新生儿和免疫功能低下者。
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