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Merck
CN

63014

Millipore

麦康凯 MUG 琼脂

suitable for microbiology, NutriSelect® Plus

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UNSPSC代码:
41171606
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表单

powder

质量水平

保质期

limited shelf life, expiry date on the label

组成

agar, 13.5 g/L
bile salt mixture, 1.5 g/L
casein peptone, 17 g/L
crystal violet, 0.001 g/L
lactose, 10 g/L
meat peptone, 3 g/L
4-methylumbelliferyl-β-D-glucuronide, 0.1 g/L
neutral red, 0.03 g/L
sodium chloride, 5 g/L

制造商/商品名称

NutriSelect® Plus

技术

microbiological culture: suitable

最终pH

7.1±0.2 (25 °C)

应用

agriculture
clinical testing
environmental
food and beverages
water monitoring

microbiology

适用性

selective and differential for Enterobacter spp.
selective and differential for Escherichia coli
selective and differential for Proteus spp.
selective and differential for Salmonella spp.
selective and differential for Shigella spp.
selective and differential for coliforms
selective and differential for enterobacteriaceae

应用

用于从多种物质中分离沙门氏菌、志贺氏菌和大肠菌,尤其是大肠杆菌。
胆盐和结晶紫可广泛地抑制革兰氏阳性菌群。乳糖和中性红的存在可指示乳糖阳性菌落,通过紫外荧光可从中鉴定大肠杆菌。

制备说明

Dissolve 50.1 g in 1 litre distilled water. Autoclave at 121°C for 15 minutes.

其他说明

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

法律信息

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)

法规信息

动植物来源培养基

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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如果您需要特殊版本,可通过批号或批次号查找具体证书。

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在文件库中查找您最近购买产品的文档。

访问文档库

Media for Isolation - Cultivation - Identification - Maintenance of Medical Bacteria
J. MacFaddin
Journal of Basic Microbiology, 1, 240-240 (1985)
Lactose-Fermenting Bacteria in Faeces.
A Macconkey
The Journal of hygiene, 5(3), 333-379 (1905-07-01)
Bile Salt Media and their advantages in some Bacteriological Examinations.
A T Macconkey
The Journal of hygiene, 8(3), 322-334 (1908-06-01)

商品

沙门氏菌污染是全球食源性疾病的第二大成因。控制沙门氏菌的暴发是食品监管机构、餐馆和整个食品工业的一项重要任务。沙门氏菌家族包括2300多种血清型的细菌,但其中有两种类型,即肠炎沙门氏菌和鼠伤寒沙门氏杆菌,约占所有人类感染的一半。大多数沙门氏菌的暴发可以追溯到乳制品、家禽和肉制品,但沙门氏菌几乎可以在任何食物上生长。鸡、鸡蛋及其衍生产品的风险特别高。

Salmonella, with 2,300+ serotypes, causes half of food-borne illnesses, often from dairy, poultry, and eggs.

An article concerning selective growth media for differentiation and detection of Escherichia coli and other coliforms.

有关用于分化和检测大肠杆菌和其他大肠菌群的选择性生长培养基的一篇文章。

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

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