form
powder
Quality Segment
shelf life
limited shelf life, expiry date on the label
composition
4-methylumbelliferyl-β-D-glucuronide, 0.1 g/L , neutral red, 0.03 g/L , agar, 13.5 g/L , bile salt mixture, 1.5 g/L , casein peptone, 17 g/L , crystal violet, 0.001 g/L , lactose, 10 g/L , meat peptone, 3 g/L , sodium chloride, 5 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.1±0.2 (25 °C)
application(s)
agriculture
clinical testing
environmental
food and beverages
water monitoring, microbiology
suitability
selective and differential for Enterobacter spp., selective and differential for Escherichia coli, selective and differential for Proteus spp., selective and differential for Salmonella spp., selective and differential for Shigella spp., selective and differential for coliforms, selective and differential for enterobacteriaceae
Application
胆盐和结晶紫可广泛地抑制革兰氏阳性菌群。乳糖和中性红的存在可指示乳糖阳性菌落，通过紫外荧光可从中鉴定大肠杆菌。
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)