一般描述
Soybean flour is produced from the leguminous plant, soybean. It is a source of nine essential amino acids and has lesser carbohydrates and fat. Soybean flour is an excellent protein source. It is highly bioavailable and its isoflavone content prevents cardiovascular problems.
应用
A defatted, slowly available protein nutrient.
Soybean flour has been used:
- for optimizing Triton X-114 (TX-114) based lipopolysaccharide (LPS) extraction
- as a protein supplement in the in vitro fermentation of rumen fluid
- as a protein supplement in batch culture of bovine digesta to assess its degradation
生化/生理作用
Some studies have shown that soybean flour can be carcinogenic and induce pancreatic cancer in rats.
制备说明
Not roasted
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
历史批次信息供参考:
分析证书(COA)
Lot/Batch Number
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